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Aubergine fillets in Extra Virgin Olive Oil – Produced in Italy
Aubergine fillets in Extra Virgin Olive Oil – Produced in Italy
- Legal sales name: Filleted aubergines in extra virgin olive oil
- Product type: Vegetable preserves in oil
- Origin of raw materials: Italy
(on label)
Ingredients: Aubergines 68%, Extra Virgin Olive Oil 31%, salt, chilli pepper, parsley, wine vinegar.
Contains sulphites.
Production process: • Control of raw materials upon receipt. • Selection. • Cleaning. • Washing. • Preparation according to the specific company recipe and in reference to the HACCP plan. • Dosage into jars and closure. • Pasteurization at 90° for 30 min. • Washing pots. • Labeling and packaging. • Storage and preservation.
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