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Asparagus Patè with Extra Virgin Olive Oil – Produced in Italy
Legal sales name: Asparagus Patè with Extra Virgin Olive Oil – Produced in Italy
Type of product: Spreadable paté
Origin of raw materials: Own production and/or purchased from Italian suppliers included in the list of qualified suppliers.
Available formats: 190 g jar
Presence of allergens: contains traces of sulphites
GMO: does not contain GMOs
Production process: • Control of raw materials upon receipt. • Selection. • Cleaning. • Washing. • Grinding. • Preparation according to the specific company recipe and in reference to the HACCP plan. • Dosage into jars and closure. • Pasteurization at 90° for 30 min. • Washing pots. • Labeling and packaging. • Storage and preservation.
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