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Extra virgin olive oil with organic chili peppers 🌶️, cold-pressed together for an intense, spicy kick. Perfect for pasta, pizza, grilled dishes, and salads.
Extra virgin olive oil with organic chili peppers 🌶️, cold-pressed together for an intense, spicy kick. Perfect for pasta, pizza, grilled dishes, and salads.
Quattrociocchi Extra Virgin Olive Oil with Organic Chili Pepper is a bold, artisanal condiment 🌶️. Made by simultaneously pressing freshly picked olives with organic chili peppers, it delivers an intense aroma and a naturally spicy flavour.
Aroma: fresh, vibrant, and penetrating, with the unmistakable scent of chili.
Taste: a pronounced heat balanced by the smooth richness of extra virgin olive oil.
Perfect for:
Spicy pasta dishes and spaghetti aglio, olio e peperoncino
Pizza and focaccia
Grilled meats and vegetables
Soups and legumes
Lively salads
Product details:
Type: Extra virgin olive oil with organic chili pepper
Size: 250 ml
Origin: Italy
Extraction: Cold-pressed with simultaneous chili milling
Packaging: Dark glass bottle with aroma-preserving cap
Storage: Cool, dry place away from light and heat
Average nutritional values per 100ml:
Energy 824 kcal / 3389 kJ – Fat 91.6g (of which saturated 13.1g) – Carbohydrates 0g – Protein 0g – Salt 0g
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