The Galup Carrè with Raisins 400 g is a naturally leavened artisanal cake with juicy raisins and a crunchy hazelnut glaze made with Tonda Gentile Trilobata nuts.
Soft and fragrant, it brings authentic Italian pastry tradition to your table.
👉 Discover all our Panettone & Artisanal Products or visit the Galup Brand Page.
Galup Carrè with Raisins 400 g – Soft Italian Cake with Hazelnut Glaze
The Galup Carrè with Raisins 400 g is a naturally leavened artisanal cake with juicy raisins and a crunchy hazelnut glaze made with Tonda Gentile Trilobata nuts.
Soft and fragrant, it brings authentic Italian pastry tradition to your table.
👉 Discover all our Panettone & Artisanal Products or visit the Galup Brand Page.
Description
Galup Carrè with Raisins 400 g celebrates the essence of Italian pastry tradition.
This soft, naturally leavened cake is made with 22% sultana raisins and topped with a delicious hazelnut glaze crafted from Tonda Gentile Trilobata nuts and sugar crystals.
Its delicate balance of sweetness and crunch delivers the unmistakable Galup experience — artisanal, authentic, and deeply satisfying.
Product Features:
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Type: artisanal cake with raisins
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Weight: 400 g
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Leavening: natural
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Glaze: hazelnut and sugar crystals
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Main ingredients: wheat flour “0”, butter, sugar, egg yolk, raisins, milk, honey
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Origin: Italy – Pinerolo (Piedmont)
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May contain: nuts, soy, mustard
Nutritional Values (per 100 g):
Energy 1678 kJ / 400 kcal | Fat 14 g | Saturated 8 g | Carbs 60 g | Sugars 37 g | Protein 4.4 g | Salt 0.35 g
Why You’ll Love It:
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Traditional Galup recipe
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Naturally leavened for softness
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Authentic hazelnut glaze
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Perfect for breakfast, dessert, or gifting
🍰 Explore the Panettone & Artisanal Collection
🤎 Visit Galup Brand Page
📩 Need help? info@maracatucaffe.it
