Aubergine fillets in Extra Virgin Olive Oil – Produced in Italy
Fillets of aubergines in Quattrociocchi oil 320g
Aubergine fillets in Extra Virgin Olive Oil – Produced in Italy
Description
- Legal sales name: Filleted aubergines in extra virgin olive oil
- Product type: Vegetable preserves in oil
- Origin of raw materials: Italy
(on label)
Ingredients: Aubergines 68%, Extra Virgin Olive Oil 31%, salt, chilli pepper, parsley, wine vinegar.
Contains sulphites.
Production process: • Control of raw materials upon receipt. • Selection. • Cleaning. • Washing. • Preparation according to the specific company recipe and in reference to the HACCP plan. • Dosage into jars and closure. • Pasteurization at 90° for 30 min. • Washing pots. • Labeling and packaging. • Storage and preservation.